Slow Cooker Pot Roast, Slow Cooker Pot Roast Pot roast is a dish that is made by slowly cooking a piece of meat in a liquid, typically broth or wine. The meat is usually seared on all sides before being added to the liquid, and vegetables and herbs are often added to the cooking pot
as well. Slow Cooker Pot RoastPot roast is a popular dish in many cuisines around the world, including Italy. Italian pot roast is typically made with beef, but pork or lamb can also be used. The meat is typically seasoned with salt, pepper, garlic, and rosemary, and it is often braised in red wine. Vegetables such as carrots, potatoes, and onions are often added to the cooking pot, and the dish is typically served with a side of pasta or rice. Slow Cooker Pot Roast Italian pot roast is a hearty and flavorful dish that is perfect for a cold winter night. It is also a relatively inexpensive dish to make, and it is a great way to use up leftover meat.
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Top I’m going to put our onions just like this right on top couple of onions just already diced just dice them up if we want a nice nice sauce later I’m going to make and then take your broth I put some nice dark red wine
A little bit of beef uh bullan and some water and right on top it go just like this just like that pour it right on top and then set your slow cooker close the lid and set yourself cooker and there we have it this is Peter carpas we’ll show
You later how this looks and tastes out
2 Comments
Slow cook for how many hours?
Good man sure it taste great