After Santa distributed all the presents, he is hungry, veeery hungry!
What better way to help with that than a classic italian x-mas risotto?
Gabby is learning this amazing recipe with porcini mushrooms and lots of parmigiano cheese in mum’s kitchen in South Tyrol / Italy. Prepare for an explosion of flavors!
Also, I would like to take the opportunity to wish a MERRY CHRISTMAS to all of you!
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