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If you’re looking for the easiest way EVER to make Italian sausage, you HAVE to try making it in the air fryer. Crisp, yet still juicy and perfectly cooked through. This one step recipe is the perfect meal starter!

Temperature: 350ºF
Time:10-14 minutes

Find the full recipe: https://dashfordinner.com/air-fryer-italian-sausages/
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7 Comments

  1. Pause @1:05
    Johnsonville sausage is full of crap/fillers!
    Read the ingredients.
    No wonder all the health issues many face.
    Sodium/Potassium etc.
    Get your Booster jab though… LMAO

  2. Smh they must be new to this. No temp for real??? Add the temp in the description please

  3. Men who never learned to read! Gee, you have to refer to directions! Heaven forbid!

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