180g Spaghetti 40g Pecorino Romano DOP 4 large egg yolks ~1/4 tsp freshly cracked black pepper by TourHopeful7610 Homemade DishPasta 2 Comments [deleted] 3 years ago [deleted] Tremotino98 3 years ago That doesn’t look like 180g of spaghetti but it’s mouthwateringWrite A CommentYou must be logged in to post a comment.
2 Comments
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That doesn’t look like 180g of spaghetti but it’s mouthwatering