Mushroom ravioli comes from a local Italian store, made a simple marsala sauce with Marsala wine, mushrooms, and onions. I used flour to thicken the sauce a bit. Topped with some Italian seasonings and Parmesan cheese.by mommysavage Homemade DishPasta 6 Comments rph1701 3 years ago Italian food recipes are *chefs kiss* 🤌🤌 Southern_Fan_9335 3 years ago This is one of the best things I’ve ever seen on reddit. I’m starving now. Poofsta 3 years ago Perfect. But I’d add some prosciutto to the sauce, and probably sub shallots over onions. Horror_Onion5343 3 years ago Ditch the flour and thicken the sauce by reducing it. Flour pasta, flour sauce is redundant and unnecessary Trainer1990 3 years ago Mmmmm that looks delicious! Successful-Stop9191 3 years ago Give it hereWrite A CommentYou must be logged in to post a comment.
Southern_Fan_9335 3 years ago This is one of the best things I’ve ever seen on reddit. I’m starving now.
Poofsta 3 years ago Perfect. But I’d add some prosciutto to the sauce, and probably sub shallots over onions.
Horror_Onion5343 3 years ago Ditch the flour and thicken the sauce by reducing it. Flour pasta, flour sauce is redundant and unnecessary
6 Comments
Italian food recipes are *chefs kiss* 🤌🤌
This is one of the best things I’ve ever seen on reddit. I’m starving now.
Perfect. But I’d add some prosciutto to the sauce, and probably sub shallots over onions.
Ditch the flour and thicken the sauce by reducing it. Flour pasta, flour sauce is redundant and unnecessary
Mmmmm that looks delicious!
Give it here