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Chicken Fricassee - quick French Chicken Stew
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Chicken Fricassee – quick French Chicken Stew

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Chicken Fricassée is a traditional French chicken stew made with browned chicken pieces braised in a creamy white mushroom sauce. A rustic family style meal that’s easy enough for midweek, it’s almost like the white sauce version of Coq au Vin – except it’s so much faster to make!

PRINT RECIPE: https://www.recipetineats.com/chicken-fricassee-quick-french-chicken-stew/

46 Comments

  3. Reina Vazquez

    This looks so delicious!! I’m definitely going to make this sometime this week because I neeeed to try this asap!!

  7. theoriginaljean

    So damn good! I’m really slowly becoming the star of the show among my friends and family 😂😂😂😂 thank you

  12. Hidum

    I'd do this except I won't be adding cream and adding a lot of chillies instead.

  13. Zhenghao Huang

    I just made this twice this week. It’s one of the most delicious chicken recipes ever! Both times I forgot to buy bread! The gravy is to die for!

  17. Mister Vacation

    it is not safe or recommended to soak chicken or any other food in gasoline before cooking it. Gasoline is a highly flammable liquid that is not meant for food preparation. It contains toxic chemicals that can be harmful if ingested.

  19. Marsayde

    Considering I’ve never eaten this before I’m worried I’ll end up liking it when it turns out I didn’t make it correctly. I’m gonna try anyway, because this looks incredible and relatively simple.

  23. David Gonzalez

    Tried this and it went well – the flavor was great.

    Question: when I cooked for 10 mins with the lid on, found that some of the onions and mushrooms burnt and stuck to the bottom of the pot. Did I have the temp too high? How do I avoid that in the future?

  35. dixon pinfold

    Thanks for not making this 15 minutes long. There's no need to take up more of people's time than you did!👏 Nice pacing, editing, music, camera shots, subtitles and everything else. Oh, plus it's a good recipe. Excellent job.

  37. Sheeeeshhh

    Why is it so salty on my side 😭😭😭 Its been my second time cooking this but why is it still so saltyyyyy 😭😭😭😭

  44. #WokwithLan

    The chicken curry looks absolutely delicious! I love how flavorful and rich the chicken corma is. It's making my mouth water just watching this. I can't wait to try making it at home. Thanks for sharing this amazing recipe! 🍗😋

  45. You know Who I am

    To the troll that said they subsitute the chicken with cornflakes, i bow to you sir, well done. "insert golf clap here:

  46. SpiritualDumpsterFire

    What if you can't eat flour because of low carb diet reasons, what do people use instead to thicken it up? Most of the other ingredients would be ok.

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