As the instigator of a Carbonara revolution, transforming the way this traditional dish is made around the world, I tried an endless number while in Rome. Given I have been cooking it for decades and not wanting to steer to far from the original I did my best to study how some of the best chefs in Rome made it. What a sacrifice!
Every year I attempt to make a carbonara that tops the last, but I think this 2023 spaghetti carbonara might just be my best one yet! It’s so creamy yet has a crunchy bite at the end. And I am going to teach you a great new cooking technique to get the perfect sauce.
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SPAGHETTI ALLA CARBONARA 🧀🥚2023 Version
As the instigator of a Carbonara revolution, transforming the way this traditional dish is made around the world, I tried an endless number while in Rome. Given I have been cooking it for decades and not wanting to steer to far from the original I did my best to study how some of the best chefs in Rome made it. What a sacrifice!
Every year I attempt to make a carbonara that tops the last, but I think this 2023 spaghetti carbonara might just be my best one yet! It’s so creamy yet has a crunchy bite at the end. And I am going to teach you a great new cooking technique to get the perfect sauce.
💯Get the written recipe now -> https://www.vincenzosplate.com/spaghetti-alla-carbonara-recipe/
Looks amazing!
Madonna che monnezza…
Yes my food is under my teacher