This might be the greatest sandwich I’ve ever made and eaten. Shoutout to The Bear.
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Recipe: https://www.joshuaweissman.com/post/Italian-beef
22 Comments
I like mine Johnnie's way, they put all the dry spices in the broth and don't strain it but put the beef back into it, so you have spices on the beef and on the bread, extra flavor. And I like mine as a combo with grilled italian sausage, double dipped.
Kinda like Philly cheese steaks, If you are a local, you know where to go!
Hey Josh! Great video as per usual. I was a little bummed out at the rating for Buona as I work for them 😢. Come back so we can get you a better representation of Buona! Buona means Good!
Mr.Beef seems chill as fuck
Me. Beef is coked out of his mind.
Great vid Josh and team! Appreciate you taking the time and money to travel to Chicago for this video! And that sandwich looks absolutely delicious!
I love this format (not the tik tok schizo videos). Love Josh's video and been waiting for Italian Beef Sandwiches for years. He finally came through. Lol. I was once blown away by one and have never recreated. I'm going to use 1g of amalyse in the bread dough to get that commercial bread bounciness. Hoping it's like what I had.
Wait, how was this a day ago, it's December. And you're wearing short sleeves. I'm confusion. I live here, can confirm, false timeline.
I’m looking forward to trying this. The hardest thing for me is having the right bread – Bitcoin has the right idea on the amount of gravy on the sandwich. Cannot beat a good beef.
Good God, it's Matty Matheson incarnate.
My friend and I met Chris a few weeks back. We went to Mr. Beef’s after it was supposed to be closed and he was still there, welcomed us in. We had Italian beefs and just shot the shit for like an hour. He gave a homeless dude that came in free fries while we were talking. A few days ago he recognized me in public and said what’s up like we’d been friends for years. Chicago legend.
Am I the only one who found it odd he enjoyed Portillos more than Buona Beef?
Im headding off to bead and hear you are making me fucking hungry.. I hate you… I want it.. I hate you.. I need this……<.<
HEY COUSIN!
How do you kid johnnys beef
Italian Beef blows away a Philly Cheese Steak!
The Portillos on Clark street is my fav place in the world.
Always reminds me of the alton brown video
🙂
Josh can you do some Filipino dishes, like some Pancit and Lumpia? Would love to see your take on those
Yo josh make a dosa or can you????
I love talking to and meeting people like Chris. His energy is so genuine and u can hear his passion when it comes to his restaurant. These are the type of people that deserve roads named after them because they spread love everyday just with their presence, and he also does it with amazing food 🤤