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Maiale al Latte (Pork with Milk) this Italian confort food will blow you…



by Vegetable_Ad4099

1 Comment

  1. [deleted]

    I’ve made this before alla marcela hazan and it is great. Her recipe you cook out a lot more of the liquid and are left with meaty caramelized bits of curdled milk (in a good way)

    But regardless dont be afraid of the milk pork!

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