Seafood pasta marinara is all about the freshest combination of your favourite seafood with sweet tomato sugo. Mine has calamari rings, prawns, mussels, and vongole all cooked to perfection. This seafood dish is paired with steaming hot fettuccine which soaks up all the juices and flavours in every single strand..meaning you get an burst of the Mediterranean with every single twirl of pasta!
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Seafood pasta marinara is all about the freshest combination of your favourite seafood with sweet tomato sugo. Mine has calamari rings, prawns, mussels, and vongole all cooked to perfection. This seafood dish is paired with steaming hot fettuccine which soaks up all the juices and flavours in every single strand..meaning you get an burst of the Mediterranean with every single twirl of pasta!
RECIPE -> https://www.vincenzosplate.com/recipe-items/seafood-pasta-marinara/
Bellissima!! 🤤
Oh my lord
Two things to make it better:
1 – Use scialatielli instead the fettuccine, they are thicker, better.
2 – Add some fish gravy to enhance the taste
Enjoy!
👎👎👎👎