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#shorts Here’s my go to red sauce recipe for pizza. No cook, quick and easy. Plus it’s super tasty.

4 Comments

  1. Shockingly close to my pizza sauce. I use the same San Marzano brand, same amount of salt (although I just use regular table salt) I use more basil leaves and no oil. These are simple yet so delicious adding more junk makes it taste less fresh and more like a pizza hut or domino pizza which is NOT the goal when I (and you probably) make pizza.

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