Hello! Today we made and cooked a Sausage, Mushroom and Spinach with Mozzarella Pizza in the Uuni 3 Gas-fired Pizza Oven. This is a REAL-TIME Cook – no edits.
Gas-fired Oven at 450c.
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The Recipe: Garlic Infused Olive Oil, Sliced Mushrooms, Pork Sausages, Fresh Spinach, Buffalo Mozzarella.
The Dough: – 500g Molino Grassi 00 flour, 320g water; 3g of yeast; 11g of salt; No sugar. No autolyse. 20g Oil. Raised the dough at room temperature until doubled in size. Overnight cold-proof.
** PIZZA BLOG** on The Blog provides more detail on the videos we made during the week.
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These are the items we use for our pizza making in the videos:
⇢* Gozney Roccbox Pizza Oven –
⇢* Gozney Roccbox Turning Peel –
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**ROCCBOX PIZZA OVEN:
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**FIRST TIME PIZZA OVEN COOKS:
**OONI KODA PIZZA OVEN
**OONI PRO PIZZA OVEN
**OONI 3 PIZZA OVEN
**REAL-TIME PIZZA COOKING
**GAS-FIRED PIZZA
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Camera: iPhone 7 Plus & Canon G7x Mark ii
Editing & Creative Software: iMovie, Keynote and Canva using a 2014 Mini Mac with the lowest spec you can get.
Music: www.soundcloud.com/ikson