What makes a great slice of pizza? It must be hot. Cheesy but not too greasy. The crust needs a complex, developed flavor. Pizza is an art. But there’s one huge problem. Every restaurant in New York claims to have the “world’s best pizza.” Somebody is lying. In fact, most are. That’s why we decided to embark on a completely unbiased review of the top rated pizza spots all across NYC.
Big thanks to my research partners Lynja and Danny (Cugine).
Lynja: @Cooking With Lynja
Cugine:
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Filmed: Manny Kharasch
Edited: Benji Dunaief + Brandon Kaplan
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