Forget the cake. All you need is a charcuterie board and poached pears. And wine, of course.Get the Recipes: BIRTHDAYBoardCelebratecharcuteriechefcuisinediningDining in Italydining outDining Out in ItalyeatingEating in ItalyEating OutEating Out in ItalyFavoriteGeoffreyitalianitalian cuisineItalian DiningItalyItaly CuisineItaly DiningvideoVlogYouTubeZakarian