Authentic White Sauce Recipe || Creamy Italian White Sauce Recipe || Original White Sauce Recipe

Authentic White Sauce Recipe || Creamy Italian White Sauce Recipe || Original White Sauce Recipe

Ingredients:
1. Button Mushroom- ½ Button Welly chopped
2. Crushed Nut Meg – ½ Tea Spoon (tsp) or in form of powder
3. Butter – 2 Table Spoon (TBS)
4. Refined flour- 2 TBS
5. 1 clove of finely chopped garlic
6. Whole Black pepper – ½ tsp or in form of powder
7. Whole White Pepper- ½ tsp or in form of powder
8. Pure Cow milk – 300 ML
9. Water – 100 ML

Process:
1. In hot pan add butter, in medium flame, stir it well and wait for 1 minute till all butter is fully melted
2. Adding refined flour in medium flam, stir it well in medium flame for 1 minute
3. Adding 300 ML of milk and 100 ML of water and stir it very well, in medium flame, keep stirring well to prevent lamb formation
4. Adding whole black pepper, white pepper and nut meg in hand pepper grinder and adding all powder to the recipe which will add the perfect aroma to the recipe and stirring it very well , in medium flame for 1 minute
5. Adding chopped small pieces of mushroom, finely chopped garlic, stir it well, add nutmeg powder, pepper powder once more (do the same procedures repeatedly for perfect aroma) for excellent aromatic flavor and keep stirring to prevent lamb formation
6. If you need more thin recipe add more milk
7. If you need more thick recipe add less milk
8. After 1-2 minutes of boiling and stirring well properly our recipe gets ready and collect the recipe in a separate bowl after complete cooling and stirring well (even after completion of the recipe stirring it very well for next 2-3 minutes to prevent lamb formation and to make perfect creamy white sauce recipe)
Look how beautiful it is
Perfect Italian white sauce

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