Donut holes (castagnole):
Vegan Donuts:
Italian carnival sweets (chiacchiere):
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In this video we show you how to cook some of the most popular carnival sweets: vegan donut holes, vegan donuts and an Italian carnival sweet called chiacchiere. We make two versions: deep-fried and oven baked.
CHAPTERS
0:00 Introduction
0:07 How to make donut holes (castagnole)
1:47 Baked donut holes
3:01 Deep-fried donut holes
4:59 How to make vegan donuts
7:25 Baked donuts
8:11 Deep fried donuts
9:27 How to make chiacchiere
11:17 Baked chiacchiere
11:40 Deep-fried chiacchiere
12:45 Outro
REFERENCES
Filmed and edited by Louise
Made in Umbria, Italy with ❤
Nico & Louise 🙂