INGREDIENTS:
8 cups All Purpose Flour
2 1/2 cups Water
1/3 cup Olive oil
2 Tbsp Sugar
2 tsp Salt
2 Tbsp Yeast ( Instant ) if using Active mixed w/ the sugar and water ( luke warm) not to exceed the water temperature by 110 degrees F. DO NOT STIR. Wait about 10 minutes to bloom before adding to dry ingredients.
Toppings:
Ground Black Pepper
Italian Seasoning
Poppy seed or Sesame seed to sprinkle
Egg wash = 1 egg yolk and 1 tsp sugar
MEAT & CHEESE
1 lb Pastrami ( Cut in Strips )
1 lb Ham ( Cut in Strips )
1 lb White Cheddar Cheese
1 lb Cream Cheese
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