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Chapters:
00:00 Intro
00:33 Pasta All’Insalata Recipe
01:37 Royal Palace of Caserta
Pasta All’Insalata Recipe (for 4 people):
– Bow Pasta, 500 gr
– Fior di latte cheese, 500 gr
– Peppers, 2
– Canned Tuna, 240 gr
– Sweet Corn, 280 gr
– Cherry Tomatoes, 300 gr
– Olives, 200 gr
– Season the pasta with salt and olive oil.
Storage:
you can keep the pasta in the fridge for a couple of days.
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