#ItalianBeansandSausage #Minest #ItalianRecipes#Cooking #Recipes #SavingMoney #KitchenHacks #Gardening #MamaSandie
1 lb Italian sausage ( mild or hot)
4 cans of northern beans or (cannelloni beans)
3 heads of escorole ( cooled and squeezed)
Salt and pepper ( to taste)
3 Tbsp Italian seasonings
1 Tbsp oregano
3 tbs chopped garlic and olive oil
3 handfuls of Italian grated cheese
Parmigiana
Cook on low for 3 hours. Keep mixing ( don’t burn)
ZWILLING J.A. Henckels Spirit Stainless Steel Cookware Set-
Anolon Advanced Triply Stainless Steel Cookware Pots and Pans Set, 10 Piece-
Rachel Ray Oil Bottle –
Bambo Salt and Pepper –
KitchenAid One Piece Pouring Shield-
KitchenAid Mixer –
KitchenAid Pasta Roller Attachments –
KitchenAid Gourmet Pasta Press Attachement –
KitchenAid Metal Food Grinder Attachment –
KitchenAid Plastic Food Grinder Attachment –
Norpro Ravioli Maker with Press –
Norpro Pierogi Maker with Press –
Hand Crank Pasta Maker –
Oggi Melamine Mixing Bowls-
Oggi Melamine 6 Piece Pinch Bowl Set –
Marble Pastry Board –
Marble Spoon Rest –
Chicago Cutlery Knife Set –
Cavatelli Maker –
Cannoli Making Set –
FoodSaver Vacuum Sealer –
Snow Cone Machine –
Potato Ricer –
Norpro Batter Dispenser –
Whiskware Batter Mixer –
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