Hi guys, today i would like to share with you my steamed mussels in white wine recipe. This is a classic starter dish that you can find in any seaside restaurant in Italy.
When i want to feel on holiday by the sea in Italy this is one recipe that just gives me that amazing feeling.
Very few ingredients and tips for an amazing result.
It will take about 20 min from cleaning the mussels to enjoy this dish with your friends or family.
Amaze your guests with a very small effort and money!
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Let me know in the comments below what your thoughts about this recipe!
INGREDIENTS:
1 KG MUSSELS
1 GLASS OF WHITE WINE
EXTRA VIRGIN OLIVE OIL
GARLIC CLOVES
BLACK PEPPER
FRESH PARSLEY
Our local fishmonger:
Phil Bowditch Fish & Meat
Wilton Farm Marlow Rd, Little Marlow, Marlow
Postcode: SL7 3RR
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