How to make Cacio e Pepe: Simple Italian Pasta Recipe
One of the simplest Italian pasta dishes made just with pasta, black pepper and cheese. Let’s roast the pepper corns, grate the pecorino and make some creamy cacio e pepe without any cream and insulting the Italians! This is the original and ultimate mac and cheese from ancient Roman times..
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Ingredients
• 200 g thick spaghetti
• 120 g (approx. 1.5 cup) grated pecorino romano cheese
• 1 tbsp black pepper (freshly grounded)
• Salt to season
• Water
#cacioepepe #spaghetti #macandcheese