English
Ingredients for mac and cheese:
mac & cheese and Italian sausage:
Quantity for 4 people
250 g Macaroni weight before boiling
2 liters of water with a teaspoon of salt and a tablespoon of oil to cook the pasta
Sausage mix:
Italian Sausage Spices:
1 teaspoon fennel seeds
1 Teaspoon dry rosemary
1 tablespoon of dry oregano
1 teaspoon dried basil
Half teaspoon dry red pepper
Half teaspoon salt
1 teaspoon dried garlic
Half teaspoon white pepper
1/4 teaspoon cloves powder
200 grams of ground meat and a 1 tablespoon of Italian sausage spice
+ Teaspoon salt
2 tablespoons butter
2 tablespoons olive oil
6 fresh mushrooms
Half a cup of boiled corn
A cup and a half cooking cream
A cup and a half mozzarella cheese
1/4 cup of cheddar cheese
A quarter cup of Parmesan cheese
Black pepper and chopped parsley
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