Italian almond cookies are the traditional cookies of Italy, which are totally gluten free, as they are made up of almond paste/flour hence avoiding any type of flour in. They are crispy outside, but chewy inside, a very different texture to your regular cookies, but a delight for sure!
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All you need :
*Cookies*
230 g homemade almond paste
50 g sugar
1 egg white
*Homemade almond paste*
100 g almonds (soaked overnight)
1 + 1/2 tbsp honey
1 + 1/2 tbsp water
1/4 cup sugar
1 tbsp butter
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