Recipe for How to Make Italian Salad
Materials
2 hard boiled eggs, cut 8 sets aside
1 large size potato, boiled, cut into pieces
1 large carrot, boiled, cut into pieces
6 beans, boiled, cut into pieces
6 pieces of lettuce (lettuce, romaine, whatever)
3 black olives, thinly sliced
1 small onion, cut into cubes, boiled
1 clove garlic, orchids
2-3 tablespoons of balsamic vinegar
6-7 tablespoons olive oil
salt to taste
Step
Pour in a bowl of balsamic vinegar salad, olive oil, salt and garlic. Beat well, taste test.
Put the potatoes, carrots, beans, onions and lettuce. Mix well.
Sprinkle the black olive slices and give the boiled egg slices. Serve
