Sauces we used here are:
2 tsp Red chilli sauce
1 tsp Vinegar
2 tsp Momos sauce
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Veggies we used here are:
2 chopped onion
1 chopped green bell pepper
2 Chopped Green chillies
Coriander leaves for garnishing
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Bonus tip: Add some Oregano and some seasoning for taste
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