Enjoy these two really quick sauce recipes that go great with any type of pasta! One is a cream-based pasta sauce, very similar to Alfredo sauce. The other is a tomato-based sauce, which makes a basic but great tasting spaghetti sauce, for example.
For the cream sauce, I added some Genoa salami and Porcini mushrooms for added flavor, but these are NOT required.
CREME SAUCE INGREDIENTS
โ Heavy Creme
โ Oil (Sunflower oil preferred)
โ Chopped Garlic
โ 2% or whole milk
โ Italian seasoning or oregano
โ Salt & Pepper
โ Parmesan cheese
โ Red Pepper Flakes (optional)
For the tomato sauce, I used cherry tomatoes as a fresh and tasty garnish. This is not required, though.
TOMATO SAUCE INGREDIENTS
โ Tomato Purรฉe
โ Oil (Sunflower oil preferred)
โ Chopped Garlic
โ Italian seasoning or oregano
โ Salt & Pepper
โ Parmesan cheese
โ Red Pepper Flakes (optional)
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