You can use this very tasty, spicy, Italian tomato sauce for homemade Pasta Sauce – Pizza Sauce – Lasagne Sauce – Meat Ball Sauce and more… Hope you enjoy!
Recipe
Ingredients
1/4 cup Olive oil
2 Clove garlic (chopped)
1 Onion
1 Can Tomato puree
2 Can’s Tomato sauce
1 & 1/2Tbsp Chilli flakes (optional)
1 & 1/2Tbsp Oregano (dried)
1tsp salt
1tsp black pepper
Method:
Step1
Warm olive oil in a pan and add garlic and onion cook until soft (not brown).
Step2
Add all of the tomato’s and the seasoning’s and let cook on low heat for 30 – 40 minutes.
Step3
Let cool and put into a covered container. Can be kept refrigerated for up to 1 week.