Hello guys ! Hope everyone is doing well. I had some time to make one of my favorite dishes today. I learned how to make this recipe from my mom and her mom taught her. It’s a family gem. We usually serve it on holidays but I was craving it! Anyone outside of our family who has tried it can say how amazing it is! You will soon learn too 😊.
**I warn you this process does take a while so have a few hours set aside for this. **
I’m a crazy lady and decided to do it while my little one sat in the high chair. Hope you enjoy this video and the food and please comment and let me know what you think of it!
Shopping list:
– 2 large eggplant
-2 bags of whole milk shredded mozzarella cheese
-2 cans of sauce 15oz Red Pack
-2 cans of paste 12 oz Contadina
-garlic cloves or jar of chopped garlic
-Italian parsley
-olive oil
-plain or Italian breadcrumbs
-4-5 eggs
-sugar
Music credit :