Homemade pasta – tagliatelle recipe:
150gr wheat flour
150gr semolina
3 eggs
*after we knead the dough:
– allow dough to rise for 30 minutes
– roll out
– cook for 2 minutes in boiling water
*serve with:
mushroom-garlic sauce
parmesan
fresh basil
#homemadepasta #italiancuisine #easydinnerideas
Now watch and try this homemade pasta recipe yourself!
——————————————————————————————————————————————————–
Our Social Media
Facebook :
Instagram :
Twitter :
Pinterst :
Subscribe to ArchzineFR :
Subscribe to ArchzineDE :
Subscribe to ArchzineES :
Subscribe to ArchzineIT :
——————————————————————————————————————————————————–
For more information visit our website :