Bonet, is one of the best Italian traditional dessert recipes ๐คโค๏ธ๐ (also known in my family as “Bonet della Tata” with a twist of Gran Marnier or Amaretto di Saronno liquors if you like to add it and no kids are around!). Made with Amaretti biscuits & Cocoa, it is an amazing and yummy dessert, 100% Italian! ๐ฎ๐น
#stayhome #staysafe #whereveryouareintheworld #QuarantineAndCook
Ingredients:
6 medium eggs
200g Amaretti biscuits
6 spoons of sugar
1l milk
5 cocoa spoons
200 ml whipping cream
5 spoons sugar for the caramel base