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Takeout and delivery service has never been more important to restaurants than it is right now, but where did it all begin? When was the first pizza delivered? And how did the suburbs, television, and the internet make food-to-go a multi-billion dollar industry? In this episode, we trace the history of takeout and delivery back to the source, tackle the delivery boom in the 1950s, and trace its path up through the Internet age. Have you ever heard of WorldWideWaiter or Pizzanet? Yea, us neither.

Looking for ways to help local restaurants while social distancing? Check out the Restaurant Workers’ Community Foundation, an organization that’s using donations to directly support individual restaurant workers and restaurants in crisis. Please consider donating here:

Have you ever wondered how ketchup became America’s favorite condiment? Or why Four Loko was banned by the government? Or how roller coasters were invented? In History of… host Wil Fulton will take you through a rapid-fire crash course on some of humankind’s greatest innovations in food, drink, and travel. Hey, if you can keep up, you actually might learn something!

Thrillist means fun. We’re eaters, drinkers, travelers, and doers. We serve the curious and believe that new experiences are what drive the richest lives. We bring our passion, expertise, and taste to bear on the things that are truly worth your time and money. Life is for living, and that’s why we’re here. Today will be great. Thrillist is a part of Group Nine Media.

CREDITS:

Host/Written by
Wil Fulton

Senior Creative
Jake Rasmussen

Development Producer
Wil Fulton

Associate Producer
Mia Faske

Editor
Jake Rasmussen

Animator
Danna Windsor

Production Assistant
Sonia Colón

Production Coordinator
Myra Rivera

Programming Coordinator
Madeline Concannon

Line Producer
Emily Tufaro

Director of Development
Leo Fernandez

Creative Director
Audra Pace

Head of Video
Jim D’Amico

Chief Content Officer
Meghan Kirsch

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