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On this episode, well, we stay the F–K home and make a tasty bruschetta. Yes these are canned tomatoes but with some good olive oil, garlic and seasonings, it transforms into a delicious snack. OR use it as topping for some roasted chicken or fish! It’s pretty versatile, heat it up or just serve it a room temp. Lots of raw garlic for taste and helps fight bacterias and infections. And yes, oregano is the secret ingredient here, lots of earthy flavor as to the sweetness you get from fresh basil. Little secret, I was taught this by an Italian during my visit to Italy last June. Stay Safe! Stay Home! Peace out!

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