Deep fried pizza is one of the iconic Neapolitan street food , loved all over Italian regions. Gino Sorbillo, one of the most famous Italian pizza master teach us his special recipe, from the making of the dough to stuffing and frying. Try at home Gino Sorbillo’s deep fryed pizza: you’re going to love it!
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★ STEP BY STEP RECIPE (WITH PICS):
★ INGREDIENTS (4 servings)
Water 250 g
Cake flour 415 g
Fine salt 15 g
Fresh active yeast 3 g
FILLING
Buffalo ricotta cheese 350 g
Water 70 g
Mozzarella cheese (Fiordilatte) 220 g
Mortadella (thick slices) 120 g
Black pepper to taste
Basil as needed
Peanut oil for frying
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