What do Italians eat for breakfast?
A traditional Italian breakfast is usually quick and sweet, like a coffee with a cornetto or pastry, often eaten standing at the bar before the day begins.
Big savoury breakfasts with bacon and eggs are much less common, which can surprise first-time visitors.
For us, it was one of the best parts of travelling in Italy — simple, delicious, and more room for pizza and pasta later.
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