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Introducing My First Cookbook: “Authentic Italian” which You can order it Now on Amazon and Selected Bookstores👉 https://www.vincenzosplate.com/authentic-italian-cookbook/

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🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).

33 Comments

  1. I can not say if I agree with you because I don’t know the taste of these cafés, but I believe and trust your taste. What I liked most is when you put Starbucks on the bottom😉 and the way you described Café Rossa … the Toyota of coffee😊

  2. For me no1 is Buscaglione 🎉🎉🎉
    But it all strarts with a good barista, he or she can make or break a good coffee

  3. I haven’t tried any of these with the exception of Starbucks which I don’t like. So, I’ll blindly trust you until I can taste them for myself.

  4. I think Illy is a pretty bad cup of coffee to be honest. I usually don’t drink branded coffee but coffee from the local roaster. It’s fresh newly roasted S+ tier coffee compared to most in the supermarket coffee because it’s often months old.

  5. I've learned of Passalacqua from your ranking list before and I tried Cremador, recently I tried Passalacqua Mexico.. wow! It's an incredible coffee.. It's my coffee now!

  6. Wouldn’t have a clue as the only name I recognize is Starbucks, lol. I gave up caffeine years ago but never liked Starbucks. Way too strong. Thanks for sharing about these Italian coffees. Nice to know the top 2 are from Naples, close to my Italian roots!😊

  7. Get your local roaster, light to medium roast. Learn how to use your moka and youll never go to these mass produced roasts which will just taste stale to you.

  8. Burnt sugar milkshakes 😂😂😂

    That’s pretty much all those American coffees nowadays. Especially what the younger generation likes. Some of those so called “coffees” have double or triple the amount of sugar a regular draft soda would for that same size

    At this place called Dunkin, they have a 48oz / 1.5L coffee bucket 🤢

  9. I haven’t had the chance to try those wonderful coffee beans (except for illy and Lavazza) but now I know which ones to look forward too

  10. what is the point of mentioning starbucks. and then you talk about them being sugary milkshakes, but you clearly meant the beans, not the drinks at their shop. it just feels like you dont stick to the topic of your video just to sh*t on starbucks

  11. I'm loving all of these rankings. They are giving me plenty of time to try and rank them myself before Abruzzo in July 2027.

  12. Ever heard about Iuliano? what do you think about it? from my limited experience it is very very very chocolaty to the smell in the bag, but the cup is nothing special.

  13. Of these that I have tried, I would say:

    Kimbo = S Tier

    Lavazza = D Tier

    Illy = B tier

    Starbucks = D tier

    Borbone = C tier

    It is almost impossible to beat Kimbo, especially due to the fact that it tends to be at a lower price point than most.

    Another very good one that I tried in Florence was one called Jolly Caffe. I quite liked it.

  14. Ok my coffee palate is definitely garbage, hey Vincenzo when I make my Italy itinerary you better be in town!

  15. Of all the above, only Starbucks and illy gets my approval specifically their single origin coffees.

    If you want to wake up from dead, try 100% Coffea Canephora instead of Coffea Arabica or Coffea Liberica. They're around 50% cheaper here in Malaysia and double the amount of caffeine.

    While in Australia 🦘🇭🇲 definitely try One coffee, they're former world champion.

  16. I know this is about ITALIAN COFFEE but if you ask me, I'll always go for KOPI TARIK ✨✨✨

  17. I don't know HOW? BUT What ever coffe i made in NAPOLI tastes much better then any other place in the world 😮
    is just inexplicable .😊

    Kimbo is not A tear
    More like C

  18. I became fascinated about Italian Coffee after reading many of the Guido Brunetti novels by Donna Leon. Guido lives on Italian coffee to get by the AM in Venice. Does Guido use a Moka pot? Which coffee and type of coffee maker should I use to imitate my hero?

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