A timeless classic, Crostata di Marmellata is not only a delicious dessert, but simple to make. This beautiful Italian dessert evokes memories of childhood and a beautiful culture that celebrates genuine food. Made with Pasta Frolla this very popular tart is passionately and proudly prepared in most kitchens across every region of the breathtaking land of Italy. So simple to make and perfect to serve on just about any occasion. Let’s get started!
Direct link to the Crostata di Marmellata Recipe
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