🍛 Curry Laksa Risotto — When Italy Meets Malaysia! 🇮🇹🇲🇾

🍛 Curry Laksa Risotto — When Italy Meets Malaysia! 🇮🇹🇲🇾
Creamy, spicy, and irresistibly comforting! This fusion dish combines Italian-style risotto with the bold flavours of Malaysian Curry Laksa — all made easy with Dollee Curry Laksa Paste 🤤🔥
🛒 Ingredients:
Dollee Curry Laksa Paste | Arborio Rice | Coconut Milk | Prawns | Crab Meat | Ebiko | Spring Onion | Cheese
👩🏻‍🍳 How to Cook:
1️⃣ Heat pan with oil, stir fry prawns until just cooked and set aside. In the pan, sauté risotto rice and crab meat with Dollee Curry Laksa Paste until fragrant.
2️⃣ Add water gradually, stirring until rice becomes creamy and tender.
3️⃣ Mix in coconut milk and cheese — let it melt into that rich, silky laksa goodness.
4️⃣ Top with cooked prawns, crab meat, ebiko, and spring onion for the ultimate finishing touch.
✨ The result? A creamy laksa risotto bursting with umami, spice and Malaysian flair. Pure satisfaction in every spoonful!

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