Is de-alcoholised wine just a passing trend? Not anymore.
Regulations are shifting. A new generation of wine drinkers is demanding
lower-alcohol options. And wineries around the world are treating
de-alcoholisation not as an experiment, but as a permanent part of their
production line.
In this video, Logichem process engineer Jean explains why de-alc has moved from novelty to necessity, and what that means for winemakers still sitting on the fence.
▶ Why Italy and other European markets are formalising de-alc regulations
▶ How the younger generation is reshaping demand
▶ Why every second winery now has de-alcoholisation capability
Logichem designs, builds, and installs GoLo de-alcoholisation plants from
Wellington, South Africa. GoLo is a patented single-pass vacuum distillation
system with over 98% volatile flavour recovery — installed on four continents.
See us at SIMEI Milan, 17 November 2026.
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LEARN MORE
Website: https://logichem.com
LinkedIn: https://www.linkedin.com/company/logichem-process-international
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CONTACT
Logichem Process International
Wellington Industrial Park, Western Cape, South Africa
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#DeAlcoholisation #GoLo #NoLoWine #Winemaking #LogichemProcess