Pasta with pesto is a delicious and quickly prepared dish everybody loves! One of the most traditional and classic pesto recipes comes from Liguria, a region in Italy known for its aromatic olive oil and basil. We’ll show you how to easily make this pesto at home!
LIGURIAN TRUFIE AL PESTO
Get the recipe:
Ingredients for 4 servings:
1 lb trofie pasta
2 tbsp pine nuts (toasted)
1 cup basil
½ cup grated Parmesan cheese
½ cup olive oil
1 red onion
1 clove garlic
5½ oz green beans
7 new potatoes
⅔ cup pasta water
salt
pepper
grated Parmesan cheese (for serving)
basil (for serving)
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