This Classic Italian Pasta Salad Recipe is the cold pasta salad you need to be serving this summer! Made with tri-colored rotini pasta, this easy dish comes together in less than twenty minutes. It’s the perfect dish to serve at cookouts and summer parties.
RECIPE BELOW: (PRINT RECIPE BELOW)
INGREDIENTS:
12 ounces tri-colored rotini pasta (1 box)
½ cup hard Italian salami chopped or thinly-sliced
1 pint Glory tomatoes cherry-type tomatoes, quartered
¼ cup minced red onions
1 cup mini mozzarella balls 8 ounces pearls, halved
½ cup diced Peperoncini
¼ cup pitted sliced black or green olives
¼ cup chopped fresh basil leaves
1 cup Italian dressing vinaigrette
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