CHEESY BEEF MARINARA PASTA 🧀🥩🍝
(Makes 7 Servings: Each Serving is 1/7 of the Pan)
Macros (Per Serving):
-503 Calories
-15g Fat
-42g Carbs
-50g Protein
If you want more recipes like this, check out my recipe cookbook with over 250+ recipes and FREE LIFETIME UPDATES!
Link in bio 🔗 or Jackedcookbook.com 📘👀
Ingredients:
-2 lbs 96/4 Lean Ground Beef (907g raw)
-1: 12 oz Box Barilla Protein+ Pasta (340g dry)
-1 Onion, Diced
-1 Bell Pepper, Diced
-2 Cups Part-Skim Mozzarella Cheese (224g)
-1 tsp Paprika
-1 tsp Italian Seasoning
-1 tsp Salt
-1/2 tsp Black Pepper
Sauce:
-1 Cup 2% Cottage Cheese (226g)
-1/2 Cup Shredded Parmesan Cheese (50g)
-1: 12 oz Jar Marinara Sauce (340g)
-2 Tbsp Minced Garlic (30g)
-1/2 Cup Unsweetened Almond Milk (120mL)
Instructions:
1.) Cook pasta, drain, and set aside.
2.) Cook beef, onion, pepper, and seasonings until browned.
3.) Blend sauce ingredients until smooth.
4.) Reduce heat, add sauce, then stir in pasta and mozzarella until combined.
5.) Divide into 7 servings and store or serve.
Enjoy!
#cooking #recipe #lowcalorie #highprotein #mealprep #diet #healthy #food #snack #breakfast #lunch #dinner #weightloss #loseweight #fatloss #losefat #tasty
7 Comments
I’ve been trying to meal prep but having heated up ground beef gives me the ick
Can't wait to make this one
CHEESY BEEF MARINARA PASTA 🧀🥩🍝
(Makes 7 Servings: Each Serving is 1/7 of the Pan)
Macros (Per Serving):
-503 Calories
-15g Fat
-42g Carbs
-50g Protein
If you want more recipes like this, check out my recipe cookbook with over 250+ recipes and FREE LIFETIME UPDATES!
Link in bio 🔗 or Jackedcookbook.com 📘👀
Ingredients:
-2 lbs 96/4 Lean Ground Beef (907g raw)
-1: 12 oz Box Barilla Protein+ Pasta (340g dry)
-1 Onion, Diced
-1 Bell Pepper, Diced
-2 Cups Part-Skim Mozzarella Cheese (224g)
-1 tsp Paprika
-1 tsp Italian Seasoning
-1 tsp Salt
-1/2 tsp Black Pepper
Sauce:
-1 Cup 2% Cottage Cheese (226g)
-1/2 Cup Shredded Parmesan Cheese (50g)
-1: 12 oz Jar Marinara Sauce (340g)
-2 Tbsp Minced Garlic (30g)
-1/2 Cup Unsweetened Almond Milk (120mL)
Instructions:
1.) Cook pasta, drain, and set aside.
2.) Cook beef, onion, pepper, and seasonings until browned.
3.) Blend sauce ingredients until smooth.
4.) Reduce heat, add sauce, then stir in pasta and mozzarella until combined.
5.) Divide into 7 servings and store or serve.
Enjoy!
#cooking #recipe #lowcalorie #highprotein #mealprep #diet #healthy #food #snack #breakfast #lunch #dinner #weightloss #loseweight #fatloss #losefat #tasty
I love your game plan on meal prep. Absolutely beautiful and brilliant, thank you
Sautee the onion and pepper first
Absolutely not, that pasta will be disgusting tomorrow and far too soggy, keep them apart and just add the pasta when you are ready to eat
What is that massive pan