Two months ago, I proposed the question, "is there such a thing as too much pepperoni?" Well, we're here to test that again today with 50% more pepperoni! So everyone get their votes in. Let me know what you think in the comments! SMASH or have we reached the limits of pepperoni???
Hand-sliced pepperoni, (my own) tomato sauce, fresh grated Parmesan and cubed mozzarella!
by bigboxes1
3 Comments
4 minutes max temp bake + 3 minutes high broil = 7 minutes total bake time.
Masterpiece.
Dough and sauce recipes: [https://www.reddit.com/r/Pizza/s/ivnpsqc1R2](https://www.reddit.com/r/Pizza/s/ivnpsqc1R2)