King Arthur recipe, baked in my Lloyd 14×10 pan. Nice fluffy crust, no brick cheese so I used 1/2 low moisture mozzarella and 1/2 Monterey Jack.by rb56redditor NORMAL OVENpizza 2 Comments doktor-frequentist 2 hours ago No brick cheese and you dare call this Detroit style????? ~~Sacramento~~ Sacrilege!!! jRok57 2 hours ago Looks delicious. I use that mix of cheese as wellWrite A CommentYou must be logged in to post a comment.
doktor-frequentist 2 hours ago No brick cheese and you dare call this Detroit style????? ~~Sacramento~~ Sacrilege!!!
2 Comments
No brick cheese and you dare call this Detroit style????? ~~Sacramento~~ Sacrilege!!!
Looks delicious. I use that mix of cheese as well