Weekend brunch at Colletta in Avalon 🍽️
From fresh pastries and cinnamon rolls to wood-fired pizza, seafood pasta, and steak & eggs… this table was packed with flavor.
The Calabrese pizza had the perfect spicy kick, the meatballs were rich and comforting, and the allo scoglio seafood pasta was incredible.
Brunch done right.
If you were sitting at this table… what dish would you try first? 👀
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3 Comments
Enak2 makanannya 👍🏽🤙🏻👍🏻🦀🇺🇸
Looks 😋
Yummy