Something I’ll eat day and night… Never gets old! 😍
@bobsredmill
Italian food, my way – soulful, simple, and made with love. ❤️
Porchetta recipe up now! ❤️ Full details on my Substack – link in bio!
🔔 Subscribe & Follow to continue to learn more about wines and delicious recipes!
🎥 New videos every week → YouTube.com/@lukepalladino1945
For more content 👇
Instagram/TikTok: @Luke_Palladino
#chefluke #cookwithlove #pasta #holidayrecipes #fyp #homemade #cheflife #cooking #chefskiss #italianchef #letmecook #lukeeatstheworld #seasonal #fall #reel #comfortfood #polenta #farro #roast #cure #porkroast #porkcure #pork #porkbutt #broccolirabe #pesto #porchetta #farro #polenta #farropolenta #farrotto #shorts #short #shortvideos #shortvideo

2 Comments
I've never had Farro before! I will definitely try it!
I hate to tell you this, but corn is a New World product in the Romans didn’t have it