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DAHI VADA RECIPE-सुपर सॉफ्ट दही बड़े बनाने का आसान तरीका |100% सॉफ्ट और स्पंजी|
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DAHI VADA RECIPE-सुपर सॉफ्ट दही बड़े बनाने का आसान तरीका |100% सॉफ्ट और स्पंजी|

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Aaj hum bana rahe hain Super Soft Dahi Vada / Dahi Bhalla jo muh mein ghul jaye
Is recipe mein main aapko batane wala hoon wo secret trick jisse vade bilkul spongy aur soft banenge — bilkul halwai style!

Is video mein aap seekhenge:
✔ Perfect batter consistency
✔ Vade ko soft kaise banaye
✔ Tel mein fry karne ka sahi tarika
✔ Dahi ko kaise creamy banaye
✔ Market style plating aur serving

Ye recipe Holi, Diwali, Eid ya kisi bhi party ke liye perfect hai.
Agar video pasand aaye to Like Share aur Channel ko Subscribe zaroor karein.

#DahiVada #DahiBhalla #IndianSnacks
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Recipe name : DAHI VADA
Preparing time: 8-10 minutes
Cooking time: 8-10 minutes
Serving: 4-5 persons
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INGREDIENTS:
1.5 cup Unpolished Moong Dal
50 gram Hara Dhaniya (Green Coriander)
10 gram Pudina Patte (Mint Leaves)
20 gram Palak (Spinach)
1/2 inch Adrak (Ginger)
4–5 Hari Mirch (Green Chillies)
1/2 tsp Bhuna Jeera Powder (Roasted Cumin Powder)
1/2 tsp Kali Mirch (Crushed Black Pepper)
1/2 tsp Sendha Namak (Rock Salt)
Namak swad anusar
Nimbu ka ras swad anusar
1 cup Hung Curd
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42 Comments

  9. @AshrafKhan-h7i3q

    Sir urad daal black wali Hai mere pass kya uska ban Sakta hai asal me Main videsh me hu yahi daal available Hai please answer me 😊

  14. @anilpanchbhai

    Excellent!
    Ayurved says mung daal is excellently compatible with curds and NOT udad daal..

    But people, in general, don't know this fact!

  20. @asma26-mx8ub

    👍👍👍👍💜🌹💙💜🌹💯❤️🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰

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