Olive Garden’s Five Cheese Ziti al Forno is one of the restaurant’s most comforting pasta dishes, and you can recreate it at home with this easy copycat recipe. The secret is the creamy rosa sauce made from Alfredo and marinara, combined with Italian cheeses and topped with garlicky breadcrumbs before baking until bubbly and golden.
For this recipe you will need:
Ingredients
16 ounces dry ziti or small tube pasta
48 ounces marinara sauce
15 ounces alfredo sauce
1 cup whole milk ricotta cheese
2 cups shredded Italian blend cheese divided use
1/2 cup grated Parmesan cheese
1/2 cup panko
2 teaspoons granulated garlic
2 tablespoons butter
1 tablespoon minced fresh parsley optional
Get the written instructions here:
https://copykat.com/olive-garden-five-cheese-ziti-al-forno-copycat-recipe/
2 Comments
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I really like this one because it's really delicious 😋