Every pizza is fantastic …. but this is a tasty pizza!
Pizza is a savory dish of Italian origin, consisting of a usually round, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients baked at a high temperature, Traditionally, Italian pizza is light, crispy and thin. This base can be mastered by pizza chefs who have the right touch and years of dough-kneading and twirling practise. Authentic Italian pizza is cooked in a wood fired oven for around 90 seconds and served piping hot.A small pizza is sometimes called a pizzetta.
Why Italian Pizza Crust Tastes So Damn Good?? Because of the extreme fineness of the Italian 00 flour, it doesn’t require as much water to begin kneading. And because of the decent amount of protein it doesn’t take long to create the gluten structure required for that characteristic Italian crust.
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