2 pounds short ribs beef shanks or pot roast Kosher salt and black pepper to taste 3 tablespoons extra virgin olive oil 1 1/2 cups chopped yellow onion 2 tablespoons minced garlic 28 ounces crushed tomatoes 1 can 15 ounces tomato sauce 1 can 1/3 cup red wine 1 cup chicken stock 2 tablespoons Italian seasoning and herbs 2 tablespoons granulated sugar 1/2 teaspoon crushed red pepper flakes 1 pound pappardelle pasta cooked chopped parsley and parmesan cheese for garnish
Oh! This looks absolutely delicious. Yesterday I watched your chocolate cake video 4 times while I was making turkey burgers. And here you drop another recipe that I want to make. Come through with the deliciousness.
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2 pounds short ribs beef shanks or pot roast
Kosher salt and black pepper to taste
3 tablespoons extra virgin olive oil
1 1/2 cups chopped yellow onion
2 tablespoons minced garlic
28 ounces crushed tomatoes 1 can
15 ounces tomato sauce 1 can
1/3 cup red wine
1 cup chicken stock
2 tablespoons Italian seasoning and herbs
2 tablespoons granulated sugar
1/2 teaspoon crushed red pepper flakes
1 pound pappardelle pasta cooked
chopped parsley and parmesan cheese for garnish
Recipe:
https://grandbaby-cakes.com/nanas-pot-roast/
Looks good!
😋
Yummiest!! ❤❤❤💫✨️🥰
Yummy! Definitely cooking this on Sunday. Thanks
Oh! This looks absolutely delicious. Yesterday I watched your chocolate cake video 4 times while I was making turkey burgers. And here you drop another recipe that I want to make. Come through with the deliciousness.