spaghetti drunken noodles (used pasta instead of rice noodles)
penne w/ ground beef — normally i use chicken. garlic, onion, sriracha, and a little ketchup and worcestershire sauce. my MIL’s recipe but slightly modified for my tastes
nui xao bo (viet pasta with ribeye)
spaghetti napolitan
HK cafe style baked spaghetti
i don’t remember lol
by peacenchemicals